Pork chop brine. Regarding BBQ Inc. Brining any meat can add a significant amount of water to it before cooking, making the results juicier and more tender. Here, find 7 easy brine recipes for both classic and creative dishes. Makes enough for 4 pork chops; for larger cuts, such as pork loin roasts, double or triple . We use a basic brine solution of 1/4 cup (4 tablespoons) salt to 1 quart (4 cups) of water. Lay the pork chops (or other thin cut) in a single layer.
A pork chop brine is the key to this succulent grilled favorite. Have you had it with tasteless, juiceless pork chops? Brine pork is the secret that chefs never tell you about. Looking for a brined pork chops recipe? This pork chop brine doesn't take all day. Check out this recipe for juicy brined pork chops.
The easy brine on these Herb-Brined Pork Chops adds tons of flavor and keeps them tender and juicy!. This is my favorite simple brine to use. You can brine your chops for as little as two hours and as many as Brining pork chops, even for a short time, provides a little wiggle room on doneness. If you cook the meat for a minute or so too long, the brine will help keep the.