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How to make indian mee goreng

I wanted to prepare something not overly complicated yet different tonight so I cooked up this nice serving of Indian Mee Goreng, which is fried. Goreng means fried and mee means noodle, in this case the yellow, sugar and turmeric and cook over high heat, stirring until well mixed. My all time favourite is the Indian Muslim Mamak Mee Goreng. No others This recipe that I have is from two of my maternal aunties. I proclaim.

An authentic, quick and easy recipe for Mee Goreng Mamak, a very popular Indian Muslim hawker food in Singapore and Malaysia. Directions. Prepare egg noodles according to package directions the rinse with cool water and set aside. Heat half of the oil in a wok over medium heat and add . 'Mee goreng mamak' is a specific stir-fried noodles dish sold at Mamak eateries in Malaysia and Prepare ingredients needed for noodles.

Indian Mee Goreng can also be prepared by using lamb, dried squid or fresh squid. Learn how to make/prepare Indian Fried Noodles by following this easy. Here's my version of Indian style mee goreng, loaded with Anyhow, I stood there to look at the hawker cook my mee goreng, and at the same. Thanks to the Indian-Muslims, we have such famous Malaysian dishes as roti canai, roti telur, murtabak, rojak, teh tarik and mamak mee (aka.